The galley is the heart
Alleppey Houseboats with Meals
Almost every Alleppey houseboat booking is full-board: a cook shops same-day and works a tiny galley while the canals slide past. This is what lands on the banana leaf — and what costs extra.
Food is included on most overnight boats (lunch through breakfast) and half-day boats usually include a meal plus tea. Your confirmation lists the exact sequence for your boat; the Kerala table generally looks like this:
Special diets & add-ons
- Vegetarian, jain and no-onion-garlic kitchens are routine with notice — say it when booking.
- Allergies: tell us in writing before boarding; remote moorings mean no last-minute pharmacy runs.
- Fresh karimeen and premium seafood are sometimes market-priced add-ons — ask the rate before ordering.
- Celebration cakes and kids' trays can be arranged ahead; alcohol is bring-your-own where permitted.
More food context on the main booking page and the village food tour for shore-side toddy-shop lunches.
FAQ
Is food included in the houseboat price?
On overnight boats, full board is normally included in the flat boat rate; special seafood and cakes may cost extra. Your confirmation lists inclusions.
Can you cook vegetarian?
Yes — full vegetarian, jain and no-onion-garlic menus with advance notice.
Is the food spicy?
Kerala home cooking is gently spiced by default and can be toned down for children — just ask.
Can we bring our own food and drinks?
Usually yes for snacks and alcohol where permitted; the galley remains the crew's workspace.
Ready to book?
This boat class books out first on weekends and in season — send your dates and we'll confirm availability and one final price with the operator.